Musings

Sofi Award Finalist - Terlato Kitchen Tart Cherry & Pistachio Soft Biscotti

Posted on June 13, 2016 by Ann Kidd

Terlato Kitchen, a collection of hand crafted, high quality artisanal food products, announces its Tart Cherry & Pistachio Soft Biscotti has placed as a finalist for Specialty Food Association’s 2016 sofi™ Award competition. A “sofi” -- Specialty Outstanding Food Innovation -- represents the best of the best from members of the Specialty Food Association and is the top honor in the $120.5 billion specialty food industry.

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A family that works - and drinks and eats - together By: Shia Kapos, CRAIN'S

Posted on June 19, 2015 by Angela Flood

While many fathers and sons find time to share Father's Day, the Terlatos do it every day running a company that produces and imports wines, owns vineyards and now makes premium-priced packaged foods such as tomato sauce under the Terlato Kitchen brand

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Posted in In the News

Cooking Series at Mariano's with John Terlato

Posted on May 29, 2015 by Angela Flood

Our retail partner Mariano's recently hosted Terlato Kitchen for a delicious and entertaining cooking demonstration series - In the Kitchen with John Terlato!

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Posted in Events

Terlato Kitchen Products at COOKGIRL Event

Posted on May 05, 2015 by Angela Flood

Foodies gathered in a beautifully restored barn at Lake Forest's ELAWA FARM to enjoy a cooking demonstration and lunch prepared by James Beard Outstanding Chef of the Year Suzanne Goin alongside Food & Wine Magazine's editor in chief Dana Cowin

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Posted in Events

Wine Pairings

Posted on April 10, 2015 by John Terlato

After preparing one of our delicious Terlato Kitchen recipes, use the following tips from our founder John Terlato when pairing the perfect wine with your meal

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Posted in Tips

Perfectly Cooked Pasta

Posted on March 23, 2015 by Angela Flood

Many of our Terlato Kitchen Recipes call for pasta. Did you know that something as simple as boiling your pasta too long could ruin the entire dish? When striving for the perfectly cooked pasta, aim for al dente

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Posted in Tips

Terlato Kitchen Debut at Evergreen Invitational

Posted on September 05, 2014 by Angela Flood

What a pleasure it was to have had the opportunity to share our Terlato Kitchen small batch foods at this year’s Evergreen Invitational

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Posted in Events